Making Big Ideas Happen

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Mangrove memberikan banyak manfaat bagi lingkungan, sehingga pengelolaannya menuntut peran berbagai pihak. Foto: Waranont/Unsplash
  • forest
  • landscape

3 Reasons Why Food Estate Does Not Answer Food Security and Nutrition Agenda

  • creating a sustainable food future
  • food
  • food security
Intervensi bagi permasalahan pangan sebaiknya tidak dilakukan dengan cara-cara yang memiliki risiko lingkungan, ekonomi, dan kesehatan. Foto oleh Kemal Jufri untuk WRI Indonesia
  • creating a sustainable food future
  • food
  • food security

An Indonesian Green New Deal

  • Climate
  • Green Climate Fund
  • green economy
  • low carbon
  • low carbon development
The Green New Deal aims to dramatically reduce greenhouse gas emissions, create high-paying jobs, ensure that clean air, clean water and healthy food are available as basic human rights and end all forms of oppression. Photo credit: JP/Dhoni Setiawan
  • Climate
  • Green Climate Fund
  • green economy
  • low carbon
  • low carbon development

Imagine Indonesia with Restored Forests, Mangroves

  • Climate
  • agroforestry
  • landscape
In pursuing even greater ambition in President Jokowi’s second term, Indonesia could be a beacon to the world, at a time when environmental leadership is sorely needed. Photo credit: JP/Hotli Simanjuntak
  • Climate
  • agroforestry
  • landscape
Insights

Commitments of Presidential Candidates to Sustainability

  • election
  • governance
  • politics
The presidential candidates are set for the second official debate, focusing on sustainability issue. Photo credit: Komisi Pemilihan Umum
  • election
  • governance
  • politics
Data

Share of Total Food Available that is Lost or Wasted

  • creating a sustainable food future
  • food loss
  • food waste
  • creating a sustainable food future
  • food loss
  • food waste
Insights
Beef production has an outsized climate impact compared to other foods. Photo by SDA Natural Resources Conservation Service/Wikimedia Commons
  • creating a sustainable food future
  • food
Initiatives

RESTORE+

We’ve Woken Up to Plastic Waste. Is Food Waste Next?

  • creating a sustainable food future
  • food
  • food loss
  • food security
  • food waste
Rotten fruits.
  • creating a sustainable food future
  • food
  • food loss
  • food security
  • food waste
Insights

This Flavor-Packed Burger Saves As Many Emissions As Taking 2 Million Cars Off the Road

  • agriculture
  • creating a sustainable food future
  • food
  • food security
  • agriculture
  • creating a sustainable food future
  • food
  • food security
Insights

Youth, Sustainable eating and climate change

  • climate change
  • creating a sustainable food future
  • food
  • food waste
  • sustainable development goals
  • climate change
  • creating a sustainable food future
  • food
  • food waste
  • sustainable development goals
Insights

2016 Deemed the Warmest Year on Record. What’s in Store for 2017?

  • climate change
  • climate science
  • extreme weather
  • climate change
  • climate science
  • extreme weather
Insights

Why sustainable diets are a big deal for humanity?

  • creating a sustainable food future
  • food
  • food security
  • creating a sustainable food future
  • food
  • food security
Insights

Less Beef is Better for Us

  • creating a sustainable food future
  • food
  • creating a sustainable food future
  • food

Fire Alerts Spike in Indonesia as Risk of Haze Crisis Returns

  • extreme weather
  • forests
  • governance
  • Indonesia
  • Indonesia forest fires
Fires burning in Palangkaraya, Central Kalimantan, 2011. Credit: Rini Sulaiman/Norwegian Embassy
  • extreme weather
  • forests
  • governance
  • Indonesia
  • Indonesia forest fires