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The impact of COVID-19 greatly affects food and nutrition security. As we build back better, we must also “grow back better” to improve food and land use systems. Photo credit to Masahiro Ihara/Flickr
  • food
  • food loss
Get creative with fruits and vegetables that are past their prime. Photo by Max Delsid/Unsplash
  • food
  • food loss
Data

Share of Total Food Available that is Lost or Wasted

  • creating a sustainable food future
  • food loss
  • food waste
  • creating a sustainable food future
  • food loss
  • food waste

We’ve Woken Up to Plastic Waste. Is Food Waste Next?

  • creating a sustainable food future
  • food
  • food loss
  • food security
  • food waste
Rotten fruits.
  • creating a sustainable food future
  • food
  • food loss
  • food security
  • food waste

Choose or Lose: Why Gisele and I Are Shifting to a Sustainable Diet

  • agriculture
  • climate change
  • food
  • food loss
  • food security
  • agriculture
  • climate change
  • food
  • food loss
  • food security

Rethinking the Buffet: 3 Things Hotels Can Do Now to Reduce Food Waste

  • food
  • food loss
  • food security
  • food waste
Food buffet.
  • food
  • food loss
  • food security
  • food waste

Intensification by Smallholder Farmers Is Key To Achieving Indonesia’s Palm Oil Targets

  • Forests & Land Use
  • commoditites
  • Indonesia
  • palm oil
  • sustainable agriculture
  • Forests & Land Use
  • commoditites
  • Indonesia
  • palm oil
  • sustainable agriculture

Human and Elephant Conflict: The Invisible Impact of Forest Loss

  • deforestasi
  • deforestation
  • forest
  • forest restoration
  • sustainable agriculture
  • deforestasi
  • deforestation
  • forest
  • forest restoration
  • sustainable agriculture

Achieving Palm Oil Traceability in Indonesia’s Complex Supply Chain

  • Forests & Land Use
  • agroforestry
  • commoditites
  • One Map
  • palm oil
  • sustainable agriculture
  • Forests & Land Use
  • agroforestry
  • commoditites
  • One Map
  • palm oil
  • sustainable agriculture

We Have a Collective Responsibility to Halve Food Loss and Waste

  • food
  • food loss
  • food waste
  • food
  • food loss
  • food waste

3 Steps for Tackling Food Loss and Waste

  • Climate
  • agriculture
  • climate change
  • economics
  • food loss
  • food security
  • food waste
  • hunger
Rotten fruits.
  • Climate
  • agriculture
  • climate change
  • economics
  • food loss
  • food security
  • food waste
  • hunger

Cultivating Accountability in REDD+

  • Brazil
  • degraded land
  • forests
  • Indonesia
  • REDD
While the struggle to protect the Tripa peat forest will likely continue, it illustrates a positive message for Indonesia’s forests. Photo credit: CIFOR/Flickr
  • Brazil
  • degraded land
  • forests
  • Indonesia
  • REDD

4 Reasons Assessing Governance Matters for Forests and People

  • forests
  • governance
  • REDD
  • transparency
Conducting an analysis of governance strengths and weaknesses can be a critical first step towards advancing forest governance reforms. Photo credit: World Bank/Flickr
  • forests
  • governance
  • REDD
  • transparency

New Study Highlights Opportunities and Challenges for Indonesia Forest Moratorium

  • forests
  • governance
  • Indonesia
  • low carbon development
  • palm oil
  • REDD
In May, 2011, Indonesia put into effect a two-year moratorium on the award of new concessions for exploitation of natural forests and peat lands. Photo credit: WRI
  • forests
  • governance
  • Indonesia
  • low carbon development
  • palm oil
  • REDD